BBQ, Garlic, and Onions

I made Hamburgers tonight. However, they weren't the normal hamburgers that my family makes. I was really craving BBQ sauce, and garlic, and oddly enough onions! So thats what my hamburgers had in it. :)

I put in it 1 lb lean ground beef (obviously), half an onion, a clove of garlic, salt and pepper to taste, and about three squirts of BBQ sauce. I mixed it all up (yes mom I even used my hands, I had that gooey nasty meat in between my fingers. *still can't believe I actually touched it but I did*)

After that, I made my patties. This was a little difficult cause it was really gooey and they kept falling apart... well I got them to stick together but as I was cooking them (remember I live in an apartment- we can't have access to a BBQ so I just grilled it on my stovetop in a pan- can you say difficult?) Those hamburgers fell right apart. I think I put a little too much BBQ sauce, and I know that the onions were way way too big. Make sure if you make these you cut the onions really really small! And I think 3 small squirts would be okay. Just judge it accordingly.

Wow I sound like a cook book :)

So yeah, anyways, I got them all cooked. Put a patty on my hamburger bun and put a little minced garlic on the top of it as well as a little sauce and some lettuce.

And Lo and Behold.....

Doesn't that just look amazing!?

Yup, so that was my story about tonight. You should try it! It tastes pretty good! OH and it makes like 6 regular sized patties. So, yeah.

It's kinda difficult to cook for just one person. I accumulate a lot of dinners for multiple nights just by cooking one night...

OH so you know that pumpkin pie I made the other night...? Ya so the next morning I took the tinfoil off of it and there was a whole through the tinfoil... the residue was on my pie. It was really weird. I don't know what could have happened.... Any ideas?

Welp, I have to go type a paper. So adios for tonight.